|Average number of farms per lot||500 - 2000|
|Average farm size||1 - 5 acres|
|Soil type||Sandy, clay, loam|
|Cup Profile: White grape / lime / cloudy apple|
This has been imported by our partner Omwani. We’ve had the delight of showcasing phenomenal coffees from Omwani’s East African offerings including Uganda, Rwanda and now Burundi.
This is a great example of how East African terroir can produce some of the brightest coffees.